Food Art was founded with a vision for extraordinary food and artistic presentation.
Founded in 1998 by chef/owners Deb Kastanis and Jeffery Hannah, Food Art has long been Ann Arbor's premiere caterer. With a vision for combining delicious food with artistic presentation, they, along with general manager Lauren Gerrity and chef Colleen Pierce, built a reputation for exceptional cuisine and comprehensive event planning. After years of dedicated service, Deb Kastanis and Jeffery Hannah have retired. The company is now owned and operated by Lauren Gerrity and Colleen Pierce, who are committed to continuing the legacy of creating extraordinary culinary experiences for events of all sizes.
We support causes and organizations that improve our community including:
"Dinner last night was delicious—all the guests commented on both how delicious and beautiful the buffet was. Your staff did an outstanding job with prep and service!"
ANONYMOUS
